If I have the opportunity to travel to Japan, I will strongly Amway everyone eat a Lan Ramen, this is extremely high in the local popularity, they are chain nature, we went to the Umeda branch of Shibada.

Ichiran Umeda Shibata

There is also chicken sashimi here, I really can&#39;t eat it, but I can order hot pot to pick it up.

I like the word canteen, it&#39;s so intimacy, isn&#39;t it? There is no Chinese menu, but I always think this is a plus, haha. However, I know the word seafood, and there are many guests. I just follow the photos of others. I feel very happy.

如果有机会来日本旅游，我会强烈安利大家吃一次一兰拉面，这个在当地的知名度极其高的，他们是连锁性质的，我们这次去的是梅田的芝田的分店。

这家拉面店在日本非常的知名的，很多来日本旅游的游客，都会特意来这家面店吃面。唐心蛋的火候，恰到好处。拉面的口感特别的筋道，里面的配菜也是特别的新鲜的。汤鲜味美，很好吃。

This ramen shop is very well-known in Japan, and many tourists who come to Japan will come to this noodle shop to eat noodles. Tang Xindan&#39;s fire is just right. The ramen tastes particularly glutinous, and the side dishes inside are also particularly fresh. The soup is delicious and delicious.

梅田这家一兰人气还是高，排了15分钟队吃上了。 味道中规中矩，算不上很出色，汤底不算很浓郁，分量也不算多， 算上后来添的面，花2000円吃一次拉面，综合味道，性价比不算高，不太推荐，可以选择进来吃（饭点需要排队），但是附近会有更好的选择。

Umeda&#39;s Yilan popularity is still high, and the team was eaten for 15 minutes. The taste is quite satisfactory, not very good, the soup is not very rich, the weight is not too much, count the noodles added later, spend 2000 to eat ramen once, comprehensive taste, cost-effective is not high, not recommended, you can choose to come in to eat (meal point needs to queue), but there will be better choices nearby.

走到这里下雨店员把他的伞给我们母子，很感谢 #跟着旅行青蛙游大阪

Walking here raining clerk gave us his umbrella to mother and son, thank you very much #Follow the travel frog tour Osaka

一兰拉面是来日本以后不可错过的拉面店。虽然说千人千味，但是既然来了日本，还是要品尝一下日式拉面。吃一兰，排队是常态。虽然队伍看上去让人望而却步，但是真正排队到吃饭也没有很夸张。尤其是错过饭点去吃，很快就能排到。进门以后在机器上选择你要吃的食物，插入现金，取票找零。接下来进去后服务员会给你一张口味卡的纸，纸上圈出你要的面条口味（面条软硬、汤底浓淡、辣度选择等）。接下来入座就把你的票和口味卡交给服务员就行。全程你是看不到服务员的脸的，服务员也不会跟你多说话。只会通过拉起的小帘子上餐。真的是社恐福音啊！每个人吃饭都有自己的小隔间，所以即使一个人来吃也不会有任何尴尬的感觉！吃完觉得不够还可以追加，总之主打一个好吃不贵。#好吃的日式拉面 #拉面 #当地才能吃到的美食

Yilan ramen is a ramen shop that should not be missed after coming to Japan. Although it is said that there are thousands of people, since you come to Japan, you still have to taste Japanese ramen. Eat Yilan, queueing is the norm. Although the team looks prohibitive, it is not very exaggerated to really queue up to eat. Especially if you miss a meal, you can get there soon. After entering the door, choose the food you want to eat on the machine, insert cash, pick up the ticket and find change. Next, the waiter will give you a paper for the taste card, and the paper circled the noodles taste you want (the noodles are soft and hard, the soup is thick and light, the spicy choice, etc.). Next, you will give your ticket and taste card to the waiter. You can&#39;t see the waiter&#39;s face during the whole process, and the waiter will not talk to you more. Only eat through the small curtain pulled up. It&#39;s really the gospel of social fear! Everyone has their own cubicle for dinner, so even if one person comes to eat, there will be no embarrassment! After eating, you can add it if you don&#39;t feel enough. In short, the main one is delicious and not expensive. #Delicious Japanese ramen #Ramen #Local food to eat

很早就知道一兰拉面，到了关西肯定要吃一碗一兰拉面。五一的时候去的大阪，在大阪的2天城市游里的行程。这家一兰拉面就在梅田交通枢纽。因为晚上计划去看观景台，所以选了来这里吃。梅田地铁站下来，兜兜转转走了很多路，看不懂日文感觉有点绕，总算走到了地面，沿着导航找到了。一兰拉面每家店都生意好得不得了，菜单是4国语言，日文，中文，英文，韩文，总有一款适合你。拉面的种类也特别简单，没有不同的浇头，只有不同的配料，当然有推荐你的最佳吃法。我们自己吃就选了最经典的，小朋友的那碗选择了油少不辣的清淡款。一兰的拉面味道的确是鲜，汤头浓郁，喝了见底还想再来一份。拉面的标准肉不多，想多吃肉的要多点一份肉，或者选拉面的时候就选双倍的肉。吃饭每个人都有自己对应的窗口，自己吃自己的，吃好就可以让位给等着的人，大家都在外面井井有序的排着队伍，等到了我们吃好，门外排起了超级长的队伍，庆幸，庆幸。

I knew a Lan Ramen very early, and I must eat a bowl of Lan Ramen when I arrived in Kansai. I went to Osaka on May 1st and was on a 2-day city tour in Osaka. This Lan Ramen is at the Umeda transportation hub. Because I planned to see the observation deck at night, I chose to eat here. Umeda subway station, went around a lot of roads, I didn&#39;t understand Japanese and felt a little around. I finally went to the ground and found it along the navigation. Every store in Yilan Ramen has a very good business. The menu is 4 languages, Japanese, Chinese, English, Korean, and there is always one suitable for you. The type of ramen is also very simple, there are no different toppings, only different ingredients, of course, there is a recommendation for your best eating. We chose the most classic to eat ourselves, and the children&#39;s bowl chose the lighter one with less oil and not spicy. Yilan&#39;s ramen tastes really fresh, the soup is rich, and I want to have another one after drinking it. There are not many standard meats in ramen. If you want to eat more meat, you have to order more meat, or choose double meat when you choose ramen. Everyone has their own corresponding window to eat, eat their own, eat well can give way to the waiting people, everyone outside in an orderly queue, waiting for us to eat well, outside the door lined up super long queue, thank you, thank you.

Ichiran Umeda Shibata

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